Brand new food truck

I have a 26 foot food truck with18 feet of kitchen. Has everything you would want in a restaurant on wheels. Up to Washington state L and I codes and is ready for business. Inside is a 26 inch flat top, 26 inch char boiler, 4 burner stove with oven and a 30 lb. 2 basket deep fryer. Also has a undercounted freezer, stand up reach-in cooler and a sandwich prep station/cooler. All brand new equipment.